Meet Rob Levitt, the man behind the meat.

04/11/2009 in Uncategorized | Tags: butcher, Mado, Rob Levitt

Don’t forget to check out our “Chicago Locals” page to find out more about Chicagoans we meet.

Photo courtesy of Audarshia

Here is the latest on Rob Levitt, head chef at Mado:

http://makingchicagohome.com/chicago-locals/

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« Butchering pigs at Mado *not-so graphic pictures alert*

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Meet Rob Levitt, the man behind the meat.

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